Dimitris Chatzidimitriou
Chef
Consistency & Flow
We ensure seamless operation and steady quality at every stage — from initial design to daily execution.
Professional Partnerships
We build trusted collaborations with businesses, hotels, and professionals who seek meaningful results and a distinctive culinary identity.
Refined Gastronomic Experiences
We combine precision, aesthetics, and philosophy to craft experiences that transcend food and become memory.
Guidance & Growth
We guide, empower, and elevate professionals striving for the next level in their culinary journey.
About Us
Who We Are
Chefs on Tour is a culinary consulting company founded by chefs Thanos Feskos (2 Michelin Stars & 1 Green Star) and Dimitris Chatzidimitriou.
Our mission is to support professionals and businesses in designing and implementing functional, authentic, and profitable concepts through bespoke strategies and high-level expertise.
Our experience spans from fine dining concepts to contemporary casual projects, with a focus on authenticity, efficiency, and sustainability.
Team
Meet our Chefs
Thanos Feskos
Chef
From menu planning and staff training, to kitchen organization and service development, Chefs on Tour brings fine dining expertise where it’s needed most — in the field.
Cooking is not just a technique. It is an identity, a philosophy and a way of communication.
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